Prep Time: 5 minutes |
Makes: 4 servings
Ingredients
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2 2 2pkg. Volume(6 oz) Driscoll's Blueberries
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1 1 1cup CUP_USVolumeorange juice
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1/4 1/4 1/4cup CUP_USVolumelight brown sugar, firmly packed
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1/4 1/4 1/4tsp. TEASPOON_USVolumealmond extract
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2 2 2Tbsp. TABLESPOON_USVolumesliced almonds, toasted
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2 2 2tsp. TEASPOON_USVolumeorange zest
Instructions
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Divide berries between four dessert dishes
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Combine juice and brown sugar in a medium saucepan. Simmer rapidly over medium-high heat until slightly syrupy and reduced by half. Remove from pan and add almond extract.
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Drizzle warm syrup over berries and sprinkle with almonds and orange zest. Serve immediately.