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Barbary Flip Cocktail

Official Cocktail of 2009 San Francisco Cocktail Week.

Cachaça is a distilled alcoholic beverage made in Brazil, very similar to rum. The combination of Cachaça, the pineapple-infused vodka and the lime juice give this drink light tropical flavors, and egg white gives this drink its frothy texture.

Prep Time: 5 minutes   |    Makes: 1 servings


  • Vegetarian
  • Quick Prep
  • Healthy - Low Sodium
  • Healthy - Low fat
  • Healthy - Low Cholesterol
Ingredients
  • 1 1 1oz. OUNCE_USVolumeSagatiba Velha Cachaça
  • 3/4 3/4 3/4oz. OUNCE_USVolumeSkyy Infusions Pineapple Vodka
  • 1/2 1/2 1/2oz. OUNCE_USVolumeBenedictine
  • 1 1 1oz. OUNCE_USVolumelime juice, freshly-squeezed
  • 1 1 1fresh egg white
  • 1 1 1Driscoll's Stawberry and Angostura Bitters, for garnish
Instructions
  1. Combine Sagatiba Velha Cachaça, Skyy Infusions Pineapple Vodka, Benedictine, lime juice, and egg white in an ice-filled shaker and shake for 20 to 30 seconds, or until well chilled. 
  2. Strain through a fine strainer into a chilled Champagne coupe glass, and garnish with a Driscoll Strawberry that has been doused with Angostura bitters. 

Nutrition Facts

Amount Per Serving
Calories 199
Total Fat .12g
Sodium 57mg
Total Carbohydrates 7.79g
    Dietary Fiber .36g
Protein 3.81g